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Made in Spain

Made in Spain - Season 2 Episode 9 José Goes Nuts: Valencia

A return to Valencia makes a star out of the region’s nuts. José whips together a nutty dessert called postre de turrón, then heads to Valencia to show how turrón – a nutty paste – is made, starting with the beautiful almond trees in Jijona and ending in the factories and stores that make and sell this regional Christmastime delicacy. He even visits a horchateria where tiger nuts are made into a creamy drink! There are stops at great wineries along the way, time out to cook up a delicious Valencian noodle dish known as Fideua, and a stop at the wild, fire-filled Valencia Fallas festival. José winds up at one of Spain’s most famed restaurants, El Poblet—where he watches his old friend, chef Quique Dacosta, prepare a dish made with real gold.

  • Title: Made in Spain
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  • Runtime: 30 minutes
  • IMDb: 0.00 / 10 by 0 users
  • Popularity: 5.713
  • First Air Date: Feb 02, 2008
  • Last Air date: Nov 27, 2008
  • Season: 2 Season
  • Episode: 26 Episode
  • Language: English
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