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Food Unwrapped

Food Unwrapped - Season 1 Episode 5 Seafood Sticks and Wine

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7.33/10 by 6 users

The team head to Thailand to find out what seafood goes into seafood sticks, and then discover how some British wine is really made... in Spain. In a seafood stick factory in Thailand Kate sees some incredible production techniques and giant frozen blocks of fish called surimi. Confusingly, there are two types of domestically produced wines: British and English. British wine is much cheaper, so what's the difference?

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