Inside the Factory - Season 5 Episode 8 Liqueurs
7.75/10 by 12 users
How a factory in Ireland produces 540,000 bottles of liqueurs a day. From grain, to barrel aging, to mixing cream and whiskey together, the show traces the production of a cream liqueur over the span of three years. How Ireland’s bottles and jars are recycled at a plant processing 500 tonnes every day. How all alcoholic drinks - not just aperitifs - stimulate appetite. The rules for producing and labelling whiskey, bourbon, and blends. How monks invented liqueurs. The impact of modern distillation methods on traditionally made alcohols like Irish whiskey.
- Title: Inside the Factory
- Year: 2024
- Genre: Documentary
- Country: United Kingdom
- Studio: BBC Two
- Director:
- Cast: Cherry Healey, Gregg Wallace, Ruth Goodman
- Crew: Lena Piper (Line Producer), Michael Rees (Producer), Lucy Carter (Executive Producer), Sanjay Singhal (Executive Producer)
- Keyword: factory, supermarket, industry, food, production
- Runtime: 55 minutes
- IMDb: 7.75 / 10 by 12 users
- Popularity: 19.423
- First Air Date: May 05, 2015
- Last Air date: Feb 25, 2024
- Season: 8 Season
- Episode: 63 Episode
- Language: English
Apple TV
Google Play Movies
Fandango At Home
Netflix
Amazon Prime Video
Amazon Video
MUBI
