Julia and Jacques Cooking at Home - Season 1 Episode 16 Winter Vegetables
8.00/10 by 1 users
Julia and Jacques take the doldrums out of winter vegetables, and demonstrate how even vegetables cooked only in season can be a special treat. Braised Cabbage stuffed with a flavorful ground beef and rice filling, one way with onions, celery, garlic, and caraway seeds, and another surrounded with tomato sauce. A Cauliflower Gratin, glazed Turnips, Carrots and a Celery Root Remoulade complete this hearty display of winter vegetable cookery.
- Title: Julia and Jacques Cooking at Home
- Year: 2000
- Genre: Documentary, Reality
- Country: United States of America
- Studio: PBS
- Director:
- Cast: Julia Child, Jacques Pépin
- Crew: Maria McConnell-Dalton (Hairstylist), Kimberly Hewson Nolan (Coordinating Producer), Bruce Franchini (Director), Herb Sevush (Supervising Editor), Geoffrey Drummond (Executive Producer), Kurt Sarver (Hairstylist)
- Keyword: cooking, cooking competition, home cooking
- Runtime: 25 minutes
- IMDb: 8.00 / 10 by 1 users
- Popularity: 1.161
- First Air Date: Sep 25, 1999
- Last Air date: Feb 05, 2000
- Season: 1 Season
- Episode: 22 Episode
- Language: English
Apple TV
Google Play Movies
Fandango At Home
Netflix
Amazon Prime Video
Amazon Video
MUBI
